St. Patrick’ Day is right around the corner (Thursday, March 17, 2011) and this is a really good recipe I found last year in the National Geographic Little Kids Magazine. It is really good!
- 1 banana, sliced and frozen
- 1 cup frozen green grapes
- 1 peeled kiwi, sliced
- 1 cup washed baby spinach
- 8 ounces lime yogurt
- 1/4 cup limeade
Beannachtaí na Féile Pádraig
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